Dubai Restaurants to Enjoy This EID 2021, Enjoy your day!

Dubai Restaurants to Enjoy This EID 2021, Enjoy your day!

For sure many Expats in Dubai are excited about the coming long weekend. You might still be wondering how to spend the day and enjoy it even in a simple way.

If dining out and exploring new food excites you, maybe you would want to give these restaurants a try!

These restaurants don’t only serve great food but you will definitely love the view and ambiance.

 EID 2021 Dubai Restaurants to Try

THE BAY at Mandarin Oriental Jumeirah:  Gather your family and friends for Eid at the beachside brasserie, The Bay. Enjoy a scenic view of the Arabian Gulf and the sound of waves on the shore. The restaurant is celebrating with an assortment of delicious Arabic dishes, served in a buffet setting. Guests can choose to enhance their experience with an array of refreshing drinks. The Bay promises to offer the perfect location for a memorable Eid celebration. Prices start at Dh300 per person with soft beverages and Dh495 per person with house beverages.

 

AL NAFOORAH at Jumeirah Emirates Tower: The Lebanese restaurant that offers a true taste of Lebanon. Experience their best dishes with live cooking stations and signature beverages at the price of Dh195 per person and Dh95 per child. Valid from the first day of Eid till May 15. From 12 pm – 4 pm and 7 pm – 9 pm. Shisha is also available.

 

NETSU by Ross Shonhan at Mandarin Oriental Jumeirah: This Eid, guests will have the opportunity to experience Netsu for lunch. Showcasing the traditional Japanese cooking technique of Warayaki – straw fire cooking. Netsu serves a tantalizing menu of Warayaki style grills, sushi, and sashimi platters, and other Japanese-style dishes, complemented by stunning interiors and a sophisticated atmosphere. Netsu is the perfect destination to try something new this Eid.

HOTEL CARTAGENA at JW Marriott Marquis: This Eid-Al-Fitr find a forgotten world of bohemian nostalgia and decadent hospitality. Hotel Cartagena team has created an Eid feast which features calabaza, black bean and avocado hummus with pitta and root chips; roasted beet salad and piquant lentil soup flavored with beef chorizo and finished with lime crème frâiche, homemade empanadas stuffed with mushroom and cheese, maduros (fried sweet plantain) and sofrito. Mains include a choice of Hotel Cartagena’s Lamb Chueltón or T-Bone served pink alongside a sweet glazed rocoto puree, or grilled fish of the day marinated in lemon and parsley and served with a salsa verde. Desserts include tropical fruit and homemade sorbet and Hotel Cartagena’s famous Tres Lechês. Hotel Cartagena’s sunset Eid menu is priced at Dh199 per person and available from 6.30pm to 8.30pm. An unlimited two-hour beverage package is also available at an extra Dh175 per person.

TRATTORIA at Souk Madinat Jumeirah: Trattoria is offering a special dish of roasted leg of lamb for Eid, served with delicious sides and sauces, including baked baby potatoes, honey glazed carrots, Tuscan Panzanella salad, butter-baked garlic heads, creamy mushroom sauce, and more. The limited-edition meal feeds four people and is served on a trolley and sliced in front of the guests for a special table-side experience. Priced at Dh495, the roast leg of lamb is available for dine-in from the first day of Eid until May 15 .

BABAJI in the heart of City Walk: The Turkish restaurant Babaji, is offering a limited-edition ‘Serpme Breakfast’. The traditional full Turkish breakfast spread comprises a number of different small dishes, highlighting the great variety of Turkish cuisine. Available from 11am to 3pm between May 12 to 15 for Dh89 for two, the ‘Serpme Breakfast’ includes grilled sucuk sausage, cheese platter, sigara boregi (fried cheese rolls), tomatoes and cucumber, mixed olives, butter and olive oil, honey and kaymak, tahin pekmez (Turkish tahini and molasses spread), a variety of jams and more, served with fresh bread for the ultimate breakfast feast.

BUTCHA: The Turkish-born steakhouse and butcher shop built for meat lovers, Butcha, is serving up a special sharing menu ideal for two to three people. Available from the first day of Eid until 15 May, the menu of three sharing courses and a beverage pitcher is priced at Dh395 for two. Starting with Butcha’s signature salad, made of Tulum cheese, mixed leaves, cherry tomatoes, walnuts and pomegranate molasses, diners can then sample the main dish of a whole lamb shoulder which is cut tableside, served with traditional rice, French fries and seasonal vegetables, finishing with a dessert of baklava. The sharing menu also includes a pitcher of homemade ayran as well as unlimited Turkish tea.

Sources of information credit to >>>>

 

Beautiful Places to Explore in Dubai

Share This: